Bazil Indian Cuisine Menu

House Made, Crispy Fried Dumplings Stuffed With Spiced Potatoes And Peas

Crispy cauliflower florets, sweet-heat glaze Vegan. Gluten Free.

Deep fried vegetable fritters, herb spice filling

Rotating Indian Savories, Tangy Chutneys

Grilled Octopus Tentacles, Southern Indian Spices, Coconut Glaze. Gluten Free.

Tandoori Soy Skewers, Chili Heat, Coriander, Caramelized Onions. Gluten Free.

Delicate Semolina Shells, Spiced Potato, Chickpeas, Tamarind, Zesty Mint Water (Vegan)

Green Vegetable Patties, Paneer Cottage Cheese, Spiced And Fried. Gluten Free.

Grass Fed lamb chops marinated in rosemary, sour cream, ground spices & fresh mint. Gluten Free.

Crispy Mashed Samosa Topped With Spiced Chickpeas, Onions, Tomatoes, and Spices

Grilled Trio of Chicken, Lamb, and Shrimp. Gluten-Free.

Tandoori Shrimp, Ancho Chili Dust, Mango-Glaze. GLUTEN- FREE

Clay Oven-Roasted Chicken Breast, Red Chili, Coriander, And Onions Gluten-Free.

Puffed Rice, Seasoned, Tamarind-Date & Mint Chutney Pairing. Vegan.

Fenugreek, Cream, Tomato Purée Reduction. Vegan, Gluten-Free

Slow-Simmered Onions, Vine-Ripened Tomatoes And Hand Ground Spices. Gluten Free. Vegan

Spinach, Mustard Greens, House Spices Vegan. Gluten Free

Mughlai-Style, Cashew Cream, Aromatic Whole Spices, Cilantro. Vegan.

Southern-Inspired, Coconut-Infused Tomato Curry, Rich And Aromatic. Gluten Free. Vegan

Aged Vinegar, Roasted Garlic, Fiery Tomato-Chili Reduction. Gluten Free. Vegan

Roasted Spices, Blistered Bell Peppers, Bold Ginger-Garlic Infusion. Vegan, Gluten-Free

Select from 2 non-vegetarian and 1 vegetarian curry options. Each meal is served with butter naan, rice, and dessert

Select 3 delectable vegetarian curry options. Each meal served with butter naan, rice and dessert

Boneless Chicken Cooked In A Smooth Tomato And Cream Sauce, Dry Fenugreek Gluten Free.

Slow-Cooked Black Lentils, Garlic Butter Richness Gluten Free.

Fragrant rice dish cooked with spices, and herbs, rich flavors aromatic aroma. Gluten Free.

Potato Cottage Cheese Dumplings, Creamy Cashew And Tomato Sauce

Creamy spinach malai chicken with fenugreek, a decadent Mughlai delight. Gluten Free.

Paneer and vegetable medley marinated in spices and cooked in the tandoor oven. Gluten Free.

Bone In Chicken, ginger, garlic, yogurt, roasted ground spices. Gluten Free.

Clay Oven - Roasted Eggplant, Onions, Tomatoes Gluten Free. Vegan

Traditional Tandoori chicken tikka served with seasonal vegetables. Gluten Free.

Yellow Lentils Prepared With Garlic, Ginger, And Tomato Gluten Free. Vegan

Slow-Cooked Chickpeas, Bold Aromatic Spices. Gluten Free. Vegan

Stir-Fried Okra, Onions And Spices Gluten Free. Vegan

Tangy yogurt curry with crispy fried fritters

Atlantic salmon fillet marinated with fresh spices, cooked in clay oven. Gluten Free.

Butter, garlic, onion gravy, Punjabi tadka, black pepper, rosemary, jumbo lump Crab, and Scallops

Tandoori chicken, salmon, lamb, shrimp, & seasonal vegetables. Gluten Free.

Jumbo shrimp, cashews, and cream with cilantro marinade. Gluten Free.

Clay Oven Roasted Bone-In Tandoori Chicken

Naan bread topped with pressed garlic and fresh herbs

A gluten-free flatbread made with maize flour. Makki Ki Roti is a winter staple in Northern parts of India during winters

Tandoor-baked flatbread stuffed with Indian cottage cheese.

Flatbread stuffed with red onions, cilantro and herbs

Unleavened whole wheat bread. Vegan.

2 pc. stove-cooked unleavened whole wheat bread.

whole wheat flatbread stuffed with spiced paneer (Indian cottage cheese)

Whole wheat flatbread stuffed with spiced mashed potatoes.

Whole wheat flatbread.

Flatbread stuffed with spiced onions

Homemade, Pistachio Ice Cream (Gluten-Free)

Toffee, Caramelized Nuts, Chocolate, Pecan Crust (Vegan) (Gluten-Free)

Truffle Chocolate Mini Turnovers with Chocolate Syrup and Coconut

Indian Doughnut Pastries, Served Warm in Cardamom Syrup

Gulab Jamun, Limoncello Mascarpone, Choice of Housemade Kulfi (Mango, Pistaschio, Paan)

Indian Style Cheesecake, Saffron Milk, Nuts (Gluten-Free)

Indian Carrot Pudding, Almonds Served Warm (Gluten-Free)

Almond-Enriched Rice Pudding, Delicately Spiced, Cardamom (Gluten-Free)

Strawberries, Sweet Compote, Graham Crust (Vegan) (Gluten-Free)

Spiced Pumpkin Filling, Cinnamon, Vanilla, Oat (Vegan) (Gluten-Free)

Golden Lentils, Clarified Butter, Cardamom, Nuts, Served Warm (Gluten-Free)

Homemade Indian Style Mango Ice Cream (Gluten-Free)

Gulab Jamun, Vanilla ice cream, and Vibrant Passion Fruit Burst

Homemade, Rose Jam and Betel Leaf Flavored Milk Ice Cream (Gluten-Free)

Includes Strawberry-Watermelon, Mango, (Vegan) (Gluten-Free)

One of each of the house-made mango, pistachio, and paan kulfi

Cappuccino Coffee drink made with espresso and milk foam

Indian Lemon Lime Soda

4 Pack Rupee, Rupee Beer is an basmati rice Indian lager known for its light and refreshing taste. It typically has a moderate ABV, around 4-5%, making it a popular choice for casual consumption and social gatherings.

12oz Bottles, 6 Bottle Pack, 5% ABV, Pilsner Highly Recommended by the Beverage Testing Institute, and winner of the Silver Medal at the World Beer Championships, this premium Pilsner is proud to be brewed in India. Maharaja has a bright yellow hue, which lends to its perfect coloring. The beer pours with a brief, frothy head and has hints of fruitiness with grainy, pale malt aromas.

Haywards 5000, 22oz Bottle, 7% ABV - A robust Indian lager with a golden hue, offering a balanced blend of malt sweetness and hoppy bitterness. Known for its full-bodied flavor and smooth finish, it's a popular choice for pairing with spicy Indian dishes.

Flying Horse 22oz is a refreshing Indian lager, available in a single bottle with an ABV of [4.7%]. It offers a smooth, crisp taste with balanced malt sweetness and a hint of hoppy bitterness, perfect for any occasion

NC Craft beer

12oz Bottles, 6 Bottle Pack, 4.8% ABV India and New York- American All-Malt Lager- Kingfisher is brewed to the highest standards from the finest quality malted barley and hops. Kingfisher's award winning flavor and consistent excellence of quality has made Kingfisher the best selling Indian Lager in the world today.

22 oz Bottle, 4.5% ABV India- American-Style Lager- This is pale yellow in color with subtle malt aromas. The spicy hops are much more evident on the palate. Light and crisp, this has long been the beer of choice to pair with Indian cuisine.

NC Craft beer

NC Craft beer

NC Craft beer

750ml

Coffee drink made with espresso and milk foam

Sprite with grenadine and marachino cherrys

Mint, Chaat Masala, Sweet & Sour, Soda

Pineapple, Cranberry, Grapefruit, Lychee

Serves 8. Sweet yogurt drink

Black tea, Milk, Sugar, Cardamom, Cinnamon, Ginger, and cloves

Indian Lemon Lime Soda

Mint, Chaat Masala, Sweet & Sour, Soda

Fresh Lime, Soda, Made In House Mango Puree, Passion Fruit Syrup & Tajin Rim

Lyre's zero proof pink Gin, In house ginger syrup, Lime, Soda, Passion fruit

Fresh Muddled Ginger, Hibiscus Ginger beer, lime & Peach Puree

Lyre's Zero Proof American Malt, Muddled Fresh Strawberries, Torched thyme, Fresh lemon juice, Ginger beer

Freshly Muddled Serrano Pepper & Lime, Pineapple Juice, Sprite

House Made, Crispy Fried Dumplings Stuffed With Spiced Potatoes And Peas Vegan

Crispy Cauliflower Florets, Sweet-Heat Glaze Gluten Free. Vegan

Tandoori-Baked Boneless Grass-Fed Lamb Bites With a Homemade Spice Blend, Accompanied By Tamarind And Mint Chutney

spicy, deep-fried Indian chicken dish marinated in yogurt and red chili, sautéed with bell peppers, onions

samosas topped with tangy chutneys, onions, tomatoes, chickpea curry

Rotating Indian Savories, Tangy Chutneys

Grass-fed Lamb Chops, Rosemary, Sour Cream, Spices And Fresh Mint Gluten-Free.

Thin pastry wrappers filled with seasoned vegetables, served with a dipping sauce

Deep fried vegetable fritters, herb spice filling

Tandoori Shrimp, Ancho Chili Dust, Mango-Glaze Gluten-Free.

Homemade cauliflower fried fritters, spice-herb filling, tangy chutneys

Crispy Semolina Puffs, Spiced Mashed Potatoes, Chickpeas, Tangy Chutneys, And Mint Water Vegan

Tandoori Soy Skewers, Chili Heat, Coriander, Caramelized Onions, Gluten Free. Vegan

Yogurt-Marinated Chicken Breast With Spices, Sautéed With Cabbage, Gluten Free

Jumbo Lump Crab, Tomato, Coconut, Punjabi-Style Tadka, Butter Naan Wedges Gluten-Free.

Homemade paneer fried fritters, spice-herb filling, tangy chutneys

Clay Oven-Roasted Chicken Breast, Red Chili, Coriander, And Onions Gluten-Free.

Samosa, Spinach, And Cauliflower Fritters With Chutney Pairing

Chicken breast, fresh herbs, mint, chillies and spices

Hand-Cut Lamb, Sautéed With Bell Peppers, And Tomato Glaze Gluten-Free.

Green Vegetable Patties, Paneer Cottage Cheese, Spiced And Fried Gluten-Free.

Popular Indo-Chinese starter made by seasoning fried Indian cottage cheese & bell peppers (Gluten-Free)

Grilled Octopus Tentacles, Southern Indian Spices, Coconut Glaze Gluten-Free.

Crispy Puris Filled with Sweet - Yogurt, Potatoes, Chickpeas, Chutneys, and Topped with Sev

Grilled Trio Of Chicken, Lamb And Shrimp Gluten-Free.

Pan-Seared Jumbo Scallops, On A Rich Cashew Crème Gluten-Free

Fresh lentils and ground spices. Gluten-Free and Vegan.

Tomato puree, coconut, curry leaves. Gluten-Free and Vegan.

Peppered Lemon, diced cucumber, tomato & onions.

Fresh greens, tomatoes, cucumbers, carrots, with a creamy mango ranch dressing, nuts

Minced chicken, ginger, garlic, house spice blend

Minced lamb, ginger, garlic, black pepper, & coriander

Chicken marinated in yogurt, ginger, garlic, garam masala and saffron, served on a bed of seasonal vegetables. Gluten-Free.

Paneer, vegetable medley marinated in spices and cooked in the tandoor oven. Gluten-Free.

A combination of our most popular tandoori items including tandoori chicken, salmon, lamb and shrimp. Gluten-Free.

Grass fed lamb chops marinated in rosemary, sour cream; served with potatoes, spinach. Gluten-Free.

Clay oven-roasted jumbo shrimp, served with seasonal vegetables. Gluten-Free.

Spice-marinated tandoor-cooked paneer & veggies sauteed with onion, cilantro, smoked spices. Gluten-Free.

Grass fed lamb chop, jumbo shrimp and chicken breast baked in a clay oven and served with cashew creme malai. Gluten-Free.

Atlantic salmon fillet marinated with fresh spices, cooked in clay oven. Gluten-Free.

New Zealand-cut lamb, tandoor-cooked, served with seasonal vegetables

Chilean sea bass fillet marinated with fresh spices, thyme, and black pepper, served over potatoes & spinach

Clay Oven-Roasted-Bone In Chicken, Spice Marinade (Gluten-Free)

Carrot, Zuccini, and Broccoli—vegan

Fenugreek-Spiced Creamed Tomato Sauce

Succulent Fried Potatoes, Spice Tadka (Gluten-Free)

Fenugreek, spiced creamed tomato sauce

Vegan.

Vegan.

Vegan. spiced Indian pickle

Soy glaze, garlic, ginger, and a touch of chili for a bold, tangy flavor

Mango Chutney, Onion Chutney, Mint Chutney, and Cucumber Raita

Cottage Cheese cubes are cooked in a smooth tomato and cream sauce. Gluten-Free.

Homemade cheese and fresh spinach. Gluten-Free.

In a creamy cashew sauce, fresh grated cottage cheese and vegetable dumplings

Yellow lentils prepared with garlic, ginger and tomato. Gluten-Free and Vegan.

Black lentils slow-cooked with onion and garlic. Gluten-Free.

Cauliflower, diced potatoes, fresh onion, ginger and homemade Indian spices. Gluten-Free and Vegan.

Chickpeas beans cooked in home made aromatic Indian spices. Gluten-Free and Vegan.

Grilled eggplant cooked with fresh onions and tomatoes. Gluten-Free and Vegan.

Fresh okra sauteed with onions & spices. Gluten-Free and Vegan.

A mildly spiced curry made with mixed vegetables, cooked in a rich sauce of cream and ground nuts, finished with aromatic spices.

Creamed spinach, fenugreek, onion, and house-made cottage cheese

Homemade paneer and tender green peas cooked in a spiced tomato gravy

Firm tofu, fenugreek seasoning with tomato and cream sauce

Paneer cubes cooked with bell peppers, tomatoes, and onions in a spicy masala made from coriander, cumin, and chilies

Tofu cooked in cubes of onions and bell peppers with Indian spices. Gluten-Free and Vegan.

Tangy yogurt curry with crispy fried fritters

A hearty dish made with a variety of seasonal vegetables cooked in a spiced tomato and onion gravy

Creamed Spinach & Mustard Greens, Fenugreek

Creamy spinach malai Paneer with fenugreek, a decadent Mughlai delight

Tofu, spinach, garlic, ginger, and creamy spiced gravy. (Gluten-Free)

Tofu, green peas, tomato-onion masala, cream, and Indian spices. (Gluten-Free)

Tofu in a tangy, sourthern style spiced curry. (Vegan, Gluten-Free)

Paneer (Indian Cheese), Cream-Spiced Tomato Sauce, Dry fenugreek (Gluten-Free)

SPICED MIX VEGETABLES, TOMATO CREAM SAUCE, DRY FENUGREEK

MIXED VEGETABLE, TOMATO, COCONUT MILK, GROUND SPICES (VEGAN, GLUTEN-FREE)

Boneless Chicken Cooked In a Smooth Tomato-Onion and Cream Sauce, Dry Fenugreek (Gluten-Free)

Boneless Chicken Breast, Cream-Spiced Tomato Sauce, Dry fenugreek (Gluten-Free)

Boneless Chicken, Cashews, and Cream with Cilantro Marinade (Gluten-Free)

Boneless Chicken, Mild Spiced Curry, Rich Sauce of Cream, Nuts, and Aromatic Spices

Creamy Spinach Malai Chicken With Fenugreek, a Decadent Mughlai Delight (Gluten-Free)

Boneless Chicken, Onions, Tomatoes, Garlic, Ginger, Spices and Cilantro (Gluten-Free)

Chicken Breast, Tomato Chili Vinegar, Hot and Spicy Sauce (Gluten-Free)

Boneless Chicken, Southern Indian Spiced Curry, Coconut milk (Gluten-Free)

Bone-In Chicken, Ginger, Garlic, Roasted Ground Spices (Gluten-Free)

Boneless Chicken Cooked in a Wok (kadai) with Bell Peppers, Tomatoes, and a Spicy Blend of Ground Coriander, Garam Masala, and Chilies. (Gluten-Free)

Chicken, Soy- Tomato glaze, bell peppers, onions

Chicken Breast Cooked with Black Pepper Corns and a house Spice Blend in a Classic Curry Sauce

Hard-Boiled eggs in a rich onion-tomato curry (Gluten-Free)

Hard-boiled eggs with bell peppers and onions in kadai spices. (Gluten-Free)

Boneless lamb, Aged Vinegar, Roasted Garlic, Fiery Tomato-Chili Reduction (Gluten-Free)

Boneless Lamb, Southern-Inspired, Coconut-Infused Tomato Curry, Aromatic Spices (Gluten-Free)

Lamb, Creamy Mughlai Cashew Sauce, Punjabi Tadka (Gluten-Free)

Goat-On The Bone, slow-cooked With Onions, Tomatoes, Garlic, Ginger, Cumin, Coriander (Gluten-Free)

Boneless Lamb, Roasted Spices, Blistered Bell Peppers, Bold Ginger-Garlic Infusion (Gluten-Free)

Bonless Lamb, Punjabi Style Onion-Tomato Sauce With House Spice Blend (Gluten-Free)

Lamb, Cream, Herbs, and House Spices Blended with Rich Spinach and Green Mustard (Gluten-Free)

Slow-Simmered Lamb Shank, Roasted Spice Combination Ginger-Garlic Tadka (Gluten-Free)

Goat, Spiced Creamed Tomato Sauce

Goat-on-the-bone Braised In a Curry, Onions, Tomatoes, and Kashmiri Spices (Gluten-Free)

Goat, Aromatic Curry, Spices, Ginger, Coriander Seeds, Onions, Bell Peppers

Goat-On The Bone, Braised in Cream and Cashew Sauce with Cilantro (Gluten-Free)

Goat on the bone, Garlic and Vinegar, Spicy Tomato-Based Sauce (Gluten-Free)

Lamb, Spiced Creamed Tomato Sauce, Dry Fenugreek (Gluten-Free)

Tandoor Grilled Lamb, Mango and Ginger Glaze, Seasonal Vegetables (Gluten-Free)

Lobster Tail, Jumbo Lump Crab, Butter, Garlic, Onion, Punjabi Tadka (Gluten-Free)

Crab cooked in a subtly spiced tomato and cream sauce. Gluten-Free. With Basmati Rice.

Jumbo shrimp cooked in a sauce of tomatoes and herbs. (Gluten-Free)

Salmon Cooked In A Smooth Tomato-Onion and Cream Sauce, Dry Fenugreek (Gluten-Free)

Lobster Tail, Jumbo Lump Crab, Rich Spiced Tomato Cream Sauce, Dry fenugreek (Gluten-Free)

Shrimp, Scallop & Salmon, Tamarind, House Spice Blend (Gluten-Free)

Jumbo shrimp cooked with rich onion-tomato curry (Gluten-Free)

Chilean Sea Bass Curry, Khoa, Apricot Crème Reduction, Mild Spice Blend (Gluten-Free)

Grilled Grouper Filet, Achari Masala, Tomato-Onion Glaze (Gluten-Free)

Jumbo Shrimp, Cashews, And Crème Cooked With Mild Spices (Gluten-Free)

Shrimp, scallops, & fish cooked in garlic and vinegar infuse this spicy, tomato-based sauce.

Grouper Fillet Cooked with Mughlai Delicacy Made with Coriander Cream and Cashews (Gluten-Free)

Grilled Sea Bass, Dry Roasted Spices, Ginger Onion Bell Peppers are Sautéed (Gluten-Free)

Naan Bread Topped With Pressed Garlic & Fresh Herbs

India's traditional white flour bread.

Butter naan, garlic naan, aloo kulcha

Stuffed naan with fresh baby spinach, cream cheese, & truffle oil.

Unleavened flatbread

Stuffed Naan with Spiced Indian Shredded Cottage Cheese

Layered Unleavened Whole Wheat Bread, Dry Fenugreek Seasoning

A gluten-free flatbread made with maize flour. Makki Ki Roti is a winter staple in Northern parts of India during winters

2PC Stove-cooked unleavened whole wheat bread (Vegan)

Stuffed naan, coconut, cashew, marchino cherries

Stuffed Naan with Basil, Three Cheese Blend, Pressed Garlic, Butter

Comte cheese-filled naan with mild seasoning, bell peppers, onions

Stuffed Naan with Basil, Three Cheese Blend, Pressed Garlic, Butter, Serrano Chilis

Spiced mashed potatoes, onion, green chili, & cumin

Homemade, Pistachio Ice Cream (Gluten-Free)

Toffee, Caramelized Nuts, Chocolate, Pecan Crust (Vegan) (Gluten-Free)

Truffle Chocolate Mini Turnovers with Chocolate Syrup and Coconut

Indian Doughnut Pastries, Served Warm in Cardamom Syrup

Gulab Jamun, Limoncello Mascarpone, Choice of Housemade Kulfi (Mango, Pistaschio, Paan)

Indian Style Cheesecake, Saffron Milk, Nuts (Gluten-Free)

Almond-Enriched Rice Pudding, Delicately Spiced, Cardamom (Gluten-Free)

Indian Carrot Pudding, Almonds Served Warm (Gluten-Free)

Strawberries, Sweet Compote, Graham Crust (Vegan) (Gluten-Free)

Spiced Pumpkin Filling, Cinnamon, Vanilla, Oat (Vegan) (Gluten-Free)

Golden Lentils, Clarified Butter, Cardamom, Nuts, Served Warm (Gluten-Free)

Homemade Indian Style Mango Ice Cream (Gluten-Free)

Homemade, Rose Jam and Betel Leaf Flavored Milk Ice Cream (Gluten-Free)

Includes Strawberry-Watermelon, Mango, (Vegan) (Gluten-Free)

4 Pack Rupee, Rupee Beer is an basmati rice Indian lager known for its light and refreshing taste. It typically has a moderate ABV, around 4-5%, making it a popular choice for casual consumption and social gatherings.

12oz Bottles, 6 Bottle Pack, 5% ABV, Pilsner Highly Recommended by the Beverage Testing Institute, and winner of the Silver Medal at the World Beer Championships, this premium Pilsner is proud to be brewed in India. Maharaja has a bright yellow hue, which lends to its perfect coloring. The beer pours with a brief, frothy head and has hints of fruitiness with grainy, pale malt aromas.

Haywards 5000, 22oz Bottle, 7% ABV - A robust Indian lager with a golden hue, offering a balanced blend of malt sweetness and hoppy bitterness. Known for its full-bodied flavor and smooth finish, it's a popular choice for pairing with spicy Indian dishes.

Flying Horse 22oz is a refreshing Indian lager, available in a single bottle with an ABV of [4.7%]. It offers a smooth, crisp taste with balanced malt sweetness and a hint of hoppy bitterness, perfect for any occasion

12oz Bottles, 6 Bottle Pack, 4.8% ABV India and New York- American All-Malt Lager- Kingfisher is brewed to the highest standards from the finest quality malted barley and hops. Kingfisher's award winning flavor and consistent excellence of quality has made Kingfisher the best selling Indian Lager in the world today.

22 oz Bottle, 4.5% ABV India- American-Style Lager- This is pale yellow in color with subtle malt aromas. The spicy hops are much more evident on the palate. Light and crisp, this has long been the beer of choice to pair with Indian cuisine.

NC Craft beer