Ordering From Bazil Indian Cuisine

Vegetable Samosa

Crispy fried dumplings stuffed with potatoes and vegetables

Bazil's Special Chaat

Daily rotating Indian savories with tangy chutneys

Pani Puri

Crispy semolina puffs, spiced mashed potatoes, chickpeas, tangy chutneys, & mint water

Vegetarian Appetizer Platter

Samosa & pakora platter with mint & tamarind chutney

Gobi Manchurian

Sweet-Sour-Spicy sauce with fried cauliflower florets

Karari Soya Chaap

Tandoori soya chaap, red chili, coriander, & sautéed onions

Pav Bhaji

spiced mashed vegetables, potatoes, peas, and tomatoes, with buttery pav bread

Hara Bhara Kabab

Freshly made green vegetable patties, spiced & fried

Bazil's Special Sampler

Tandoori chicken, lamb, & shrimp

Fiery Masala Murgh

Chicken breast cooked in a clay oven, with red chili, coriander, & onions

Tawa Chicken

Yogurt-marinated chicken breast with spices, sauteed with cabbage, served sizzling tawa

Lamb Angara

Hand-cut lamb, sautéed with bell peppers, and tomato glaze

Tandoori Mint Lamb Chops

Grass-fed lamb chops, rosemary, sour cream, spices & fresh mint

Awadhi Spiced Octopus

Grilled octopus tentacles with Indian spices and coconut glaze

Ancho Honey Shrimp

Lemon, hot honey, and mild spiced shrimp grilled in the tandoor

Crab Tadka

Punjabi-style tadka, jumbo lump crab, and butter naan on the side

Malai Scallops

Seared scallops glazed with cashew malai cream

Mulligatawny Soup

Fresh lentils and ground spices. Gluten-Free and Vegan.

Tomato Coco Soup

Tomato puree, coconut, curry leaves. Gluten-Free and Vegan.

Punjabi Salad

Peppered Lemon, diced cucumber, tomato & onions.

Nawabi Arugula Fusion

Spring beet salad with Indian Vinaigrette & nuts

Murgh Masaledar Soup

Minced chicken, ginger, garlic, house spice blend

Lamb Pepper Soup

Minced lamb, ginger, garlic, black pepper, & coriander

Paneer Tikka

Paneer, vegetable medley marinated in spices and cooked in the tandoor oven. Gluten-Free.

Karara Paneer

Spice-marinated tandoor-cooked paneer & veggies sauteed with onion, cilantro, smoked spices. Gluten-Free.

Bazil's Mix Grill

A combination of our most popular tandoori items including tandoori chicken, salmon, lamb and shrimp. Gluten-Free.

Badami Malai Surf & Turf

Grass fed lamb chop, jumbo shrimp and chicken breast baked in a clay oven and served with cashew creme malai

Machhalee Tikka

Atlantic salmon fillet marinated with fresh spices, cooked in clay oven. Gluten-Free.

Chicken Tandoori

Chicken marinated in yogurt, ginger, garlic, garam masala and saffron, served on a bed of seasonal vegetables. Gluten-Free.

Tandoori Prawns

Clay oven-roasted jumbo shrimp, served with seasonal vegetables.

Bazil Lamb Chops

Grass fed lamb chops marinated in rosemary, sour cream; served with potatoes, spinach. Gluten-Free.

Chargrilled Sea Bass

Chilean sea bass fillet marinated with fresh spices, thyme, and black pepper, served over potatoes & spinach

Tandoori Lamb Boti Kebab

New Zealand-cut lamb, tandoor-cooked, served with seasonal vegetables

Vegetable Biryani

Chicken Biryani

Anda (EGG) Biryani

Shrimp & Scallop Biryani

Lamb Biryani

Goat Biryani -On the Bone

Tofu Biryani

Paneer Biryani

Shrimp Biryani

Crab Biryani

Salmon Biryani

Onion Chutney (8oz)

Vegan.

Mango Chutney (8oz)

Vegan.

Achar (8oz)

Vegan. spiced Indian pickle

Raita (8oz)

Yogurt (12oz)

Papad Basket & Condiments

Grilled Vegetables

Vegan.

Chat Pata Aloo

Succulent steamed potatoes, cooked in zesty spices

Extra Small Rice

Extra Large Rice

Vegetable Rice Pulao

Assorted Condiments

Mango, Onion, Mint, & Raita

Large Tikka Masala Sauce (16oz)

Fenugreek-Spiced Creamed Tomato Sauce

Bazil's Manchurian Sauce (12oz)

Soy glaze, garlic, ginger, and a touch of chili for a bold, tangy flavor

Tamarind Chutney (8oz)

Mint Chutney (8oz)

French Fries & Chicken Nuggets

French Fries

Chicken Nuggets

Small Tikka Masala Sauce (8oz)

Fenugreek, spiced creamed tomato sauce

Dal Tadka

Yellow lentils prepared with garlic, ginger and tomato. Gluten-Free and Vegan.

Eggplant Bartha

Grilled eggplant cooked with fresh onions and tomatoes. Gluten-Free and Vegan.

Punjabi Chole

Chickpeas beans cooked in home made aromatic Indian spices. Gluten-Free and Vegan.

Tofu Kadhai

Tofu cooked in cubes of onions and bell peppers with Indian spices. Gluten-Free and Vegan.

Bhindi Masala

Fresh okra sauteed with onions & spices. Gluten-Free and Vegan.

Aloo Gobi

Cauliflower, diced potatoes, fresh onion, ginger and homemade Indian spices. Gluten-Free and Vegan.

Dal Makhni

Black lentils slow-cooked with onion and garlic. Gluten-Free.

Shahi Kofta

In a creamy cashew sauce, fresh grated cottage cheese and vegetable dumplings

Palak Paneer

Homemade cheese and fresh spinach. Gluten-Free.

Paneer Makhani

Cottage Cheese cubes are cooked in a smooth tomato and cream sauce. Gluten-Free.

Punjabi Kadhi Pakora

Tangy yogurt curry with crispy fried fritters

Paneer & Corn Methi Malai

Creamed spinach, fenugreek, onion, and house-made cottage cheese

Sarson Ka Saag

Creamed Spinach & Mustard Greens, Fenugreek

Vegetable Korma

A mildly spiced curry made with mixed vegetables, cooked in a rich sauce of cream and ground nuts, finished with aromatic spices.

Kadhai Paneer

Paneer cubes cooked with bell peppers, tomatoes, and onions in a spicy masala made from coriander, cumin, and chilies

Mixed Vegetable Traditional Curry

A hearty dish made with a variety of seasonal vegetables cooked in a spiced tomato and onion gravy

Kofta La-Jawab

Fried vegetable croquettes tossed in mughlai delicacy with coriander cream & cashews

Tofu Tikka Masala

Firm tofu, fenugreek seasoning with tomato and cream sauce

Paneer & Matar Masala

Homemade paneer and tender green peas cooked in a spiced tomato gravy

Bazil La-Jawab Chicken

Chicken, cashews, and cream with cilantro marinade

Butter Chicken

Chicken cooked in a mild buttery curry sauce with fenugreek

Chicken Tikka Masala

Chicken breast cooked in a sauce of tomatoes and herbs

Dhaba Style Chicken

Bone-in chicken, ginger, garlic, yogurt, roasted ground spices

Chicken Kolhapuri

Chicken breast, Southern Indian spiced curry, smoked spices, coconut milk

Chicken Methi Malai

Creamy spinach malai chicken with fenugreek, a decadent Mughlai delight

Chicken Curry

A classic curry made with chicken breast cooked in a gravy of onions, tomatoes, and a mix of spices like turmeric, cumin, and coriander

Kadhai Chicken

Chicken cooked in a wok (kadai) with bell peppers, tomatoes, and a spicy blend of ground coriander, garam masala, and chilies.

Chicken Vindaloo

Chicken breast, tomato chili vinegar, hot & spicy Sauce

Chicken Korma

A mildly spiced curry made with chicken cooked in a rich sauce of cream, nuts, and aromatic spices

Chili Chicken

Chicken, Soy- Tomato glaze, bell peppers, onions

Lamb Shank

Roasted spice combination ginger-garlic tadka slow simmered lamb shank. Gluten-Free. With Basmati Rice.

Lamb Kuzhambu

Curry with southern Indian spices, black pepper, and coconut milk sauce. Gluten-Free. With Basmati Rice.

Lamb Vindaloo

Boneless chunks of lamb cooked in a spicy sauce. Gluten-Free. With Basmati Rice.

Lamb Kadai

Boneless chunks of lamb cooked in ginger, garlic, herbs and fresh onion and bell peppers. Gluten-Free. With Basmati Rice.

Lamb Curry

Lamb, Punjabi Style Onion-Tomato Sauce With House Spice Blend

Lamb Pathia

Tandoor grilled lamb, Mango and ginger glaze, seasonal vegetables

Lamb Saag

Lamb, cream, herbs, and house spices blended with rich spinach and mustard

Goat Curry

In a traditional Punjabi stylish dish, goat meat is simmered on the bone. Gluten-Free. With Basmati Rice.

Madras-style Goat Chops

Goat chops marinated with ginger, curry leaves, and Madras curry powder

Goat (on the bone) Tikka Masala

Goat, Spiced Creamed Tomato Sauce

Goat (on the bone) Kadhai

Goat, Aromatic Curry, Spices, Ginger, Coriander Seeds, Onions, Bell Peppers

Goat (on the bone) Rogan Josh

Goat-on the bone, in Kashmiri Curry with Anise, Clove, and Mace

Lobster Crab Malai Tadka

Butter, garlic, onion gravy, punjabi tadka, black pepper, rosemary, jumbo lump crab. lobster tail. With Basmati Rice.

Achari Grouper

Achari masala tandoori grouper with tomato-onion sauce, sour cream tinge. With Basmati Rice.

Apricot Glazed Sea Bass

Chilean Sea bass curry, khoya, apricot malai. With Basmati Rice.

Shrimp Lababdar

Crab Tikka Masala

Crab cooked in a subtly spiced tomato and cream sauce. Gluten-Free. With Basmati Rice.

Salmon Makhani

Salmon cooked in sauce of tomato and herbs. Gluten-Free. With Basmati Rice.

Seafood Malabar Curry

Scallop, shrimp and fish cooked in fresh Indian spices. Gluten-Free. With Basmati Rice.

Lobster & Crab Masala

lobster tail (no shell) and jumbo lump crab meat, cooked in a sauce of tomatoes and herbs. Gluten-free. Served with Basmati rice

Shrimp Tikka Masala

Jumbo shrimp cooked in a sauce of tomatoes and herbs. Gluten-Free. With Basmati Rice.

Kadhai Spice Sea Bass

Grilled Sea Bass, dry roasted spices, ginger onion bell peppers are sautéed

Seafood Trio Vindaloo

Shrimp, scallops, & fish cooked in garlic and vinegar infuse this spicy, tomato-based sauce.

Grouper La-Jawab

Grouper fillet cooked with Mughlai delicacy made with coriander cream & cashews

Assorted Bread Basket

Butter naan, garlic naan, aloo kulcha

Butter Naan

India's traditional white flour bread.

Garlic Naan

Naan Bread Topped With Pressed Garlic & Fresh Herbs

Chili Garlic Naan

Roti

Unleavened flatbread

Fulka (2pc)

2PC Stove-cooked unleavened whole wheat bread (Vegan)

Lacha Paratha

Layered Buttery Whole Wheat Bread

Paneer Kulcha

Tandoor baked flatbread stuffed with Indian cottage cheese.

Onion Kulcha

Peshawari Kulcha

Stuffed naan, coconut, cashew, marchino cherries

Creamy Spinach Bliss Kulcha

Stuffed naan with fresh baby spinach, cream cheese, & truffle oil.

Pepper & Cheese Kulcha

Comte cheese-filled naan with mild seasoning, bell peppers, onions

Classic Amritsari Kulcha

Spiced mashed potatoes, onion, green chili, & cumin

Saag Kulcha

Creamy, spiced mustard greens filling

Bazil's Dessert Sampler

Limoncello mascarpone, gulab jamun, your choice of kulfi (Icecream)

Moong Dal Halwa

Traditional Indian sweet dish made with cardamom powder, sugar, ghee and moong lentils

Popping Passion Delight Parfait

Passion Fruit burst, vanilla gelato- gulab jamun

Paan Kulfi

Rose jam and betel leaf flavored milk ice cream dessert

Gulab Jamun Thandai Mousse

Cardamom Mousse, Gulab Jamun, Mango with Sandalwood Honey

Pistachio Kulfi (GF)

Homemade pistachio Icream

Chocolate Samosa

Samosas with truffle-filled chocolate, caramel drizzle, & sea salt

Mango Kulfi (GF)

Homemade Mango Ice cream

French Limoncello Mascarpone

Lemony French pastry with limoncello whipped cream

Saffron RasMalai (GF)

Saffron milk, creamy syrup with Chenna (cottage cheese) balls

3 Layer Chocolate Cake

Gajar Ka Halwa (GF)

Traditiona homemade carrot pudding

Sorbet (V) (GF)

3 Rotating Flavors

Gulab Jamun 2pc

Masala Chai

Espresso Single

Espresso Double

Tea Selection

Black Coffee

San Pellegrino Sparkling

750ml

Premium Hibiscus Ginger Beer

Premium Traditional Ginger Beer

Mango Lassi

Lassi

Fresh Shakes

Shirley Temple

Sprite with grenadine and marachino cherrys

Masala Chai

Black tea, Milk, Sugar, Cardamom, Cinnamon, Ginger, and cloves

Cappuccino

Coffee drink made with espresso and milk foam

Juice

Pineapple, Cranberry, Grapefruit, Lychee

Soft Drinks

KINGFISHER 6 PACK

12oz Bottles, 6 Bottle Pack, 4.8% ABV India and New York- American All-Malt Lager- Kingfisher is brewed to the highest standards from the finest quality malted barley and hops. Kingfisher's award winning flavor and consistent excellence of quality has made Kingfisher the best selling Indian Lager in the world today.

Maharajah Pilsner 6 PACK

12oz Bottles, 6 Bottle Pack, 5% ABV, Pilsner Highly Recommended by the Beverage Testing Institute, and winner of the Silver Medal at the World Beer Championships, this premium Pilsner is proud to be brewed in India. Maharaja has a bright yellow hue, which lends to its perfect coloring. The beer pours with a brief, frothy head and has hints of fruitiness with grainy, pale malt aromas.

TAJ MAHAL

22 oz Bottle, 4.5% ABV India- American-Style Lager- This is pale yellow in color with subtle malt aromas. The spicy hops are much more evident on the palate. Light and crisp, this has long been the beer of choice to pair with Indian cuisine.

Haywards 5,000

Haywards 5000, 22oz Bottle, 7% ABV - A robust Indian lager with a golden hue, offering a balanced blend of malt sweetness and hoppy bitterness. Known for its full-bodied flavor and smooth finish, it's a popular choice for pairing with spicy Indian dishes.

Flying Horse Royal Lager India (22oz)

Flying Horse 22oz is a refreshing Indian lager, available in a single bottle with an ABV of [4.7%]. It offers a smooth, crisp taste with balanced malt sweetness and a hint of hoppy bitterness, perfect for any occasion

Rupee Beer 4 PACK

4 Pack Rupee, Rupee Beer is an basmati rice Indian lager known for its light and refreshing taste. It typically has a moderate ABV, around 4-5%, making it a popular choice for casual consumption and social gatherings.

Rupee IPA, India Pale Ale (16oz)

1947, Indian Lager (12oz)

Southern Pines Misty Haze IPA (120z)

NC Craft beer

Michelob Ultra (Bottled 2oz)

Stella Artois (Bottled 12oz)

Stella Artois Liberté (12oz Non-Alcoholic Beer)

The Duck Rabbit, Amber Ale (12oz)

NC Craft beer

Berry Thyme Twister

Lyre's Zero Proof American Malt, Muddled Fresh Strawberries, Torched thyme, Fresh lemon juice, Ginger beer

Lychee Ginger Fizz

Lyre's zero proof pink Gin, In house ginger syrup, Lime, Soda, Passion fruit

Ginger Peach Soda

Fresh Muddled Ginger, Hibiscus Ginger beer, lime & Peach Puree

Chili Lime Pineapple Soda

Freshly Muddled Serrano Pepper & Lime, Pineapple Juice, Sprite

Mango Maharaja

Fresh Lime, Soda, Made In House Mango Puree, Passion Fruit Syrup & Tajin Rim

Mint-Nimbu Soda

Mint, Chaat Masala, Sweet & Sour, Soda