At Bazil Indian Cuisine, we are honored to be recognized for our dedication to excellence in Indian cuisine. Our awards and certifications reflect the passion, authenticity, and commitment we bring to every dish. From industry accolades to community recognitions, each honor showcases our team's hard work and the exceptional dining experiences we provide. Take a look at the achievements that make us proud to serve you.

Humans are creatures of habit. We tend to stick to our morning routines, rewatch movies we've seen time and time again, and hit up the same tried-and-true restaurants when going out for a meal. In fact, 35% of Americans say they rarely or never try a new restaurant they haven't been to before, according to a 2024 survey of more than 1,500 diners from TouchBistro.

Raleigh is a city that has it all, from a bustling downtown to a thriving food scene. So if you’re a fan of Indian cuisine, then you’re in for a real treat. Raleigh boasts some of the best Indian restaurants in the country. Why You Should Eat Here The restaurant is known for its unparalleled flavors, impeccable service, and elegant ambiance. Also, it is famous for its innovative menu. They bring together the best of Indian cuisine and modern culinary techniques.

Tanisha DiPina’s Favorite Places to Eat & Drink What’s your favorite new-ish place? Bazil Indian Cuisine has a really great menu with delicious and fresh food. My favorites are the Crab Masala and lamb biryani (spicy but so delicious). The service is attentive, and the cocktails are unique.

In 2022, mother-and-son duo Arti and Abhi Kumar founded Bazil Indian Cuisine in Raleigh, N.C. Arti leads the kitchen, honoring traditional Indian flavors, while Abhi manages daily operations. Their mission is to blend classic techniques with modern twists to create a unique dining experience. Offering brunch, lunch, and dinner, Bazil also hosts dance parties and themed events. In 2024, the restaurant earned its first Restaurant Award, a recognition of their dedication to quality and community.

by Tina Caul on April 1, 2024 Step into Bazil Indian Cuisin, the culinary gem of Raleigh, NC, where traditional Indian recipes get a modern and innovative twist. This blog post celebrates the colorful world of Indian cooking that Bazil brings to the local dining scene. From the fragrant spices that dance their way into each dish to the vibrant ambiance that invites patrons to succumb to an indulgence of the senses, Bazil is not just a restaurant; it’s an experience.

Bazil Indian Cuisine proudly joined the prestigious PAC event at the Pavilion at Angus Barn, showcasing popular dishes alongside 18 top-tier restaurants. Lead Chef and Owner, Arti Kumar, presented the exquisite Lamb Angara while working closely with GM Abhi Kumar. The duo left a lasting impression, serving small plates to an influential crowd of business owners and high-end establishments. Featured in the event photo are Angus Barn Owner Van Eure, Arti Kumar, and Abhi Kumar.

The Restaurantji Certificate of Excellence is an award given to restaurants that are recommended by Restaurantji, one of the largest restaurant-related websites in the world. The certificate can be downloaded and shared on social media or displayed at the restaurant. Restaurantji's mission is to help foodies discover local gems around the world. The website has over 876,000 restaurants with up-to-date menus, photos, and reviews.