Bazil Indian Cuisine Menu

VEGETABLE SAMOSA

House Made, Crispy Fried Dumplings Stuffed With Spiced Potatoes And Peas Vegan

BOMBAY CIGAR ROLLS

Hand-rolled pastry cigars, desi-style corn, jalapeño, mozzarella, spinach crème

BAZIL'S SPECIAL CHAAT

Rotating Indian Savories, Tangy Chutneys

VEGETARIAN APPETIZER PLATTER

Samosa, Spinach, And Cauliflower Fritters With Chutney Pairing

GOBI MANCHURIAN

Crispy Cauliflower Florets, Sweet-Heat Glaze Gluten Free. Vegan

SMOKED AFGHANI MALAI CHAAP

Creamy malai-marinated soya chaap, grilled over mild spice smoke (Gluten-Free)

KARARI SOYA CHAAP

Tandoori Soy Skewers, Chili Heat, Coriander, Caramelized Onions, Gluten Free. Vegan

BAZIL'S SPECIAL SAMPLER

Grilled Trio Of Chicken, Lamb And Shrimp Gluten-Free.

FIERY MASALA MURGH

Clay Oven-Roasted Chicken Breast, Red Chili, Coriander, And Onions Gluten-Free.

TAWA CHICKEN

Yogurt-Marinated Chicken Breast With Spices, Sautéed With Cabbage, Gluten Free

LAMB ANGARA

Hand-Cut Lamb, Sautéed With Bell Peppers, And Tomato Glaze Gluten-Free.

LAMB KEBAB (APPT)

Tandoori-Baked Boneless Grass-Fed Lamb Bites With a Homemade Spice Blend, Accompanied By Tamarind And Mint Chutney

TANDOORI MINT LAMB CHOPS

Grass-fed Lamb Chops, Rosemary, Sour Cream, Spices And Fresh Mint Gluten-Free.

AWADHI SPICED OCTOPUS

Grilled Octopus Tentacles, Southern Indian Spices, Coconut Glaze Gluten-Free.

ANCHO HONEY SHRIMP

Tandoori Shrimp, Ancho Chili Dust, Mango-Glaze Gluten-Free.

CRAB TADKA

Jumbo Lump Crab, Tomato, Coconut, Punjabi-Style Tadka, Butter Naan Wedges Gluten-Free.

MALAI SCALLOPS

Pan-Seared Jumbo Scallops, On A Rich Cashew Crème Gluten-Free

CHICKEN SEEKH KEBAB

Hand-rolled minced chicken, aromatic whole spices, fresh herbs, charcoal-grilled (Gluten-Free9)

HARIYALI CHICKEN KEBAB

Chicken breast, fresh herbs, mint, chillies and spices

CHICKEN 65 APPT

spicy, deep-fried Indian chicken dish marinated in yogurt and red chili, sautéed with bell peppers, onions

GOBI PAKORA

Homemade cauliflower fried fritters, spice-herb filling, tangy chutneys

PANEER PAKORA

Homemade paneer fried fritters, spice-herb filling, tangy chutneys

MIX PAKORA

Deep fried vegetable fritters, herb spice filling

SAMOSA CHAAT

samosas topped with tangy chutneys, onions, tomatoes, chickpea curry

CHILLI PANEER APPT

Popular Indo-Chinese starter made by seasoning fried Indian cottage cheese & bell peppers (Gluten-Free)

MULLIGATWANY SOUP

Fresh lentils and ground spices. Gluten-Free and Vegan.

TOMATO COCO SOUP

Tomato puree, coconut, curry leaves. Gluten-Free and Vegan.

PUNJABI SALAD

Peppered Lemon, diced cucumber, tomato & onions.

MURGH MASALEDAR SOUP

Minced chicken, ginger, garlic, house spice blend

LAMB PEPPER SOUP

Minced lamb, ginger, garlic, black pepper, & coriander

HOUSE SALAD

Spring mix, lettuce, beets, blue cheese, candied nuts — mango ranch (Gluten-Free)

PANEER TIKKA

Paneer, vegetable medley marinated in spices and cooked in the tandoor oven. Gluten-Free.

KARARA PANEER

Spice-marinated tandoor-cooked paneer & veggies sauteed with onion, cilantro, smoked spices. Gluten-Free.

BAZIL'S MIX GRILL

A combination of our most popular tandoori items including tandoori chicken, salmon, lamb and shrimp. Gluten-Free.

CHARGRILLED SEA BASS

Chilean sea bass fillet marinated with fresh spices, thyme, and black pepper, served over potatoes & spinach

BADAMI MALAI SURF & TURF

Grass fed lamb chop, jumbo shrimp and chicken breast baked in a clay oven and served with cashew creme malai. Gluten-Free.

MACHHALEE TIKKA

Atlantic salmon fillet marinated with fresh spices, cooked in clay oven. Gluten-Free.

TANDOORI CHICKEN TIKKA (BONELESS)

Chicken marinated in yogurt, ginger, garlic, garam masala and saffron, served on a bed of seasonal vegetables. Gluten-Free.

TANDOORI PRAWNS

Clay oven-roasted jumbo shrimp, served with seasonal vegetables. Gluten-Free.

BAZIL LAMB CHOPS

Grass fed lamb chops marinated in rosemary, sour cream; served with potatoes, spinach. Gluten-Free.

TANDOORI LAMB BOTI KEBAB DINNER

New Zealand-cut lamb, tandoor-cooked, served with seasonal vegetables

TANDOORI CHICKEN (BONE-IN)

Clay Oven-Roasted-Bone In Chicken, Spice Marinade (Gluten-Free)

CHARRED COCONUT SEA BASS

Grilled sea bass fillet, coconut milk, mustard seeds, grilled asparagus, black garlic (Gluten-Free)

TOFU BIRYANI

A fragrant rice dish featuring tofu and traditional Indian spices.

PANEER BIRYANI

A fragrant rice dish layered with soft paneer and aromatic spices.

SHRIMP BIRYANI

Biryani incorporates a blend of aromatic spices like cumin, coriander, cardamom, cloves, cinnamon, and saffron.

SEAFOOD BIRYANI

SHRIMP, SCALLOP & SALMON

ONION CHUTNEY (8oz)

Vegan.

MANGO CHUTNEY (8oz)

Vegan.

ACHAR (Indian Pickle) (8oz)

Vegan. spiced Indian pickle

GRILLED VEGETABLES

Carrot, Zuccini, and Broccoli—vegan

CHATPATA ALOO

Succulent Fried Potatoes, Spice Tadka (Gluten-Free)

EXTRA SMALL RICE

A small portion of plain rice, ideal as a simple side or accompaniment.

EXTRA LARGE RICE

Generous portion of plain rice, ideal as a staple side for any meal.

LARGE TIKKA MASALA SAUCE (16oz)

Fenugreek-Spiced Creamed Tomato Sauce

BAZIL'S MANCHURIAN SAUCE (12oz)

Soy glaze, garlic, ginger, and a touch of chili for a bold, tangy flavor

FRENCH FRIES & CHICKEN NUGGETS

Crispy chicken bites served with classic golden fries.

FRENCH FRIES

Classic crispy potato sticks, a popular accompaniment to any meal.

CHICKEN NUGGETS

Bite-sized pieces of chicken, prepared as a popular side option.

SMALL TIKKA MASALA SAUCE (8oz)

Fenugreek, spiced creamed tomato sauce

DAL TADKA

Yellow lentils prepared with garlic, ginger and tomato. Gluten-Free and Vegan.

EGGPLANT BARTHA

Grilled eggplant cooked with fresh onions and tomatoes. Gluten-Free and Vegan.

PUNJABI CHOLE

Chickpeas beans cooked in home made aromatic Indian spices. Gluten-Free and Vegan.

TOFU KADHAI

Tofu cooked in cubes of onions and bell peppers with Indian spices. Gluten-Free and Vegan.

BHINDI MASALA

Fresh okra sauteed with onions & spices. Gluten-Free and Vegan.

ALOO GOBI

Cauliflower, diced potatoes, fresh onion, ginger and homemade Indian spices. Gluten-Free and Vegan.

DAL MAKHANI

Black lentils slow-cooked with onion and garlic. Gluten-Free.

SHAHI KOFTA

In a creamy cashew sauce, fresh grated cottage cheese and vegetable dumplings

PALAK PANEER

Homemade cheese and fresh spinach. Gluten-Free.

PANEER MAKHANI

Cottage Cheese cubes are cooked in a smooth tomato and cream sauce. Gluten-Free.

PANEER & CORN METHI MALAI

Creamed spinach, fenugreek, onion, and house-made cottage cheese

SARSON KA SAAG

Creamed Spinach & Mustard Greens, Fenugreek

VEGETABLE KORMA

A mildly spiced curry made with mixed vegetables, cooked in a rich sauce of cream and ground nuts, finished with aromatic spices.

KADHAI PANEER

Paneer cubes cooked with bell peppers, tomatoes, and onions in a spicy masala made from coriander, cumin, and chilies

MIXED VEGETABLE CURRY

A hearty dish made with a variety of seasonal vegetables cooked in a spiced tomato and onion gravy

TOFU TIKKA MASALA

Firm tofu, fenugreek seasoning with tomato and cream sauce

PANEER & MATAR MASALA

Homemade paneer and tender green peas cooked in a spiced tomato gravy

TOFU SAAGWALA

Tofu, spinach, garlic, ginger, and creamy spiced gravy. (Gluten-Free)

TOFU MATAR MASALA

Tofu, green peas, tomato-onion masala, cream, and Indian spices. (Gluten-Free)

TOFU VINDALOO

Tofu in a tangy, sourthern style spiced curry. (Vegan, Gluten-Free)

PANEER METHI MALAI

Creamy spinach malai Paneer with fenugreek, a decadent Mughlai delight

PANEER TIKKA MASALA

Paneer (Indian Cheese), Cream-Spiced Tomato Sauce, Dry fenugreek (Gluten-Free)

PUNJABI KADHI PAKORA

Tangy yogurt curry with crispy fried fritters

BAZIL LA-JAWAB CHICKEN

Boneless Chicken, Cashews, and Cream with Cilantro Marinade (Gluten-Free)

BUTTER CHICKEN

Boneless Chicken Cooked In a Smooth Tomato-Onion and Cream Sauce, Dry Fenugreek (Gluten-Free)

CHICKEN TIKKA MASALA

Boneless Chicken Breast, Cream-Spiced Tomato Sauce, Dry fenugreek (Gluten-Free)

DHABA STYLE CHICKEN

Bone-In Chicken, Ginger, Garlic, Roasted Ground Spices (Gluten-Free)

CHICKEN KOLHAPURI

Boneless Chicken, Southern Indian Spiced Curry, Coconut milk (Gluten-Free)

CHICKEN METHI MALAI

Creamy Spinach Malai Chicken With Fenugreek, a Decadent Mughlai Delight (Gluten-Free)

CHICKEN CURRY

Boneless Chicken, Onions, Tomatoes, Garlic, Ginger, Spices and Cilantro (Gluten-Free)

KADHAI CHICKEN

Boneless Chicken Cooked in a Wok (kadai) with Bell Peppers, Tomatoes, and a Spicy Blend of Ground Coriander, Garam Masala, and Chilies. (Gluten-Free)

CHICKEN VINDALOO

Chicken Breast, Tomato Chili Vinegar, Hot and Spicy Sauce (Gluten-Free)

CHICKEN KORMA

Boneless Chicken, Mild Spiced Curry, Rich Sauce of Cream, Nuts, and Aromatic Spices

CHICKEN KALI MIRCH

Chicken Breast Cooked with Black Pepper Corns and a house Spice Blend in a Classic Curry Sauce

CHILI CHICKEN

Chicken, Soy- Tomato glaze, bell peppers, onions

PISTACHIO KASURI CHICKEN

Boneless chicken, creamy spinach malai, roasted pistachios, methi (Gluten-Free)

CHICKEN SAAG

Boneless Chicken, Spinach & Mustard Greens Base (Gluten-Free)

LAMB SHANK

Slow-Simmered Lamb Shank, Roasted Spice Combination Ginger-Garlic Tadka (Gluten-Free)

LAMB KUZHAMBU

Boneless Lamb, Southern-Inspired, Coconut-Infused Tomato Curry, Aromatic Spices (Gluten-Free)

LAMB VINDALOO

Boneless lamb, Aged Vinegar, Roasted Garlic, Fiery Tomato-Chili Reduction (Gluten-Free)

LAMB KORMA

Lamb, Creamy Mughlai Cashew Sauce, Punjabi Tadka (Gluten-Free)

LAMB KADHAI

Boneless Lamb, Roasted Spices, Blistered Bell Peppers, Bold Ginger-Garlic Infusion (Gluten-Free)

LAMB CURRY

Bonless Lamb, Punjabi Style Onion-Tomato Sauce With House Spice Blend (Gluten-Free)

LAMB SAAG

Lamb, Cream, Herbs, and House Spices Blended with Rich Spinach and Green Mustard (Gluten-Free)

GOAT CURRY

Goat-On The Bone, slow-cooked With Onions, Tomatoes, Garlic, Ginger, Cumin, Coriander (Gluten-Free)

GOAT (on the bone) TIKKA MASALA

Goat, Spiced Creamed Tomato Sauce

GOAT (on the bone) KADHAI

Goat, Aromatic Curry, Spices, Ginger, Coriander Seeds, Onions, Bell Peppers

GOAT (on the bone) ROGAN JOSH

Goat-on-the-bone Braised In a Curry, Onions, Tomatoes, and Kashmiri Spices (Gluten-Free)

GOAT (on the bone) Pasanda

Goat-On The Bone, Braised in Cream and Cashew Sauce with Cilantro (Gluten-Free)

GOAT (on the bone) VINDALOO

Goat on the bone, Garlic and Vinegar, Spicy Tomato-Based Sauce (Gluten-Free)

LOBSTER CRAB MALAI TADKA

Lobster Tail, Jumbo Lump Crab, Butter, Garlic, Onion, Punjabi Tadka (Gluten-Free)

SHRIMP TIKKA MASALA

Jumbo shrimp cooked in a sauce of tomatoes and herbs. (Gluten-Free)

ASSORTED BREAD BASKET

Butter naan, garlic naan, aloo kulcha

BUTTER NAAN

India's traditional white flour bread.

GARLIC NAAN

Naan Bread Topped With Pressed Garlic & Fresh Herbs

CHILI GARLIC NAAN

Flavorful naan infused with chilli and garlic.

TANDOORI ROTI

Unleavened flatbread

METHI LACHA PARATHA

Layered Unleavened Whole Wheat Bread, Dry Fenugreek Seasoning

PANEER KULCHA

Stuffed Naan with Spiced Indian Shredded Cottage Cheese

ONION KULCHA

Soft, lightly leavened flatbread flavored with onion.

BASIL GARLIC CHEESE NAAN

Stuffed Naan with Basil, Three Cheese Blend, Pressed Garlic, Butter

CREAMY SPINACH BLIS KULCHA

Stuffed naan with fresh baby spinach, cream cheese, & truffle oil.

Makki Ki Roti (2pc) (Gluten-Free)

A gluten-free flatbread made with maize flour. Makki Ki Roti is a winter staple in Northern parts of India during winters

FULKA (2pc)

2PC Stove-cooked unleavened whole wheat bread (Vegan)

PISTASCHIO KULFI

Homemade, Pistachio Ice Cream (Gluten-Free)

Black Coffee

Caffeinated | Decaffeinated

San Pellegrino Sparkling

750ml

Mango Lassi

Creamy yogurt drink blended with sweet mango puree.

Cappuccino

Coffee drink made with espresso and milk foam

Soft Drinks

Lemonade, Dr. Pepper, Iced Tea (Sweet or Unsweet), Ginger Ale

Maharajah Pilsner 6 PACK

12oz Bottles, 6 Bottle Pack, 5% ABV, Pilsner Highly Recommended by the Beverage Testing Institute, and winner of the Silver Medal at the World Beer Championships, this premium Pilsner is proud to be brewed in India. Maharaja has a bright yellow hue, which lends to its perfect coloring. The beer pours with a brief, frothy head and has hints of fruitiness with grainy, pale malt aromas.

TAJ MAHAL

22 oz Bottle, 4.5% ABV India- American-Style Lager- This is pale yellow in color with subtle malt aromas. The spicy hops are much more evident on the palate. Light and crisp, this has long been the beer of choice to pair with Indian cuisine.

Flying Horse Royal Lager India (22oz)

Flying Horse 22oz is a refreshing Indian lager, available in a single bottle with an ABV of [4.7%]. It offers a smooth, crisp taste with balanced malt sweetness and a hint of hoppy bitterness, perfect for any occasion

RUPEE LAGER (4PACK)

4 Pack Rupee, Rupee Beer is an basmati rice Indian lager known for its light and refreshing taste. It typically has a moderate ABV, around 4-5%, making it a popular choice for casual consumption and social gatherings.

L - BAZIL'S SPECIAL CHAAT

Rotating Indian Savories, Tangy Chutneys

L - VEGETABLE SAMOSA

House Made, Crispy Fried Dumplings Stuffed With Spiced Potatoes And Peas

L - KARARI SOYA CHAAP

Tandoori Soy Skewers, Chili Heat, Coriander, Caramelized Onions. Gluten Free.

L - GOBI MANCHURIAN

Crispy cauliflower florets, sweet-heat glaze Vegan. Gluten Free.

L - HARA BHARA KABAB

Green Vegetable Patties, Paneer Cottage Cheese, Spiced And Fried. Gluten Free.

L - AWADHI SPICED OCTOPUS

Grilled Octopus Tentacles, Southern Indian Spices, Coconut Glaze. Gluten Free.

L - TANDOORI MINT LAMB CHOPS (2pc)

Grass Fed lamb chops marinated in rosemary, sour cream, ground spices & fresh mint. Gluten Free.

L- SAMOSA CHAAT

Crispy Mashed Samosa Topped With Spiced Chickpeas, Onions, Tomatoes, and Spices

MIX PAKORA

Deep fried vegetable fritters, herb spice filling

VEGETARIAN THALI

Select 3 delectable vegetarian curry options. Each meal served with butter naan, rice and dessert

NON VEGETARIAN THALI

Select from 2 non-vegetarian and 1 vegetarian curry options. Each meal is served with butter naan, rice, and dessert

L - PANEER TIKKA

Paneer and vegetable medley marinated in spices and cooked in the tandoor oven. Gluten Free.

L - PUNJABI CHOLE

Slow-Cooked Chickpeas, Bold Aromatic Spices. Gluten Free. Vegan

L - EGGPLANT BARTHA

Clay Oven - Roasted Eggplant, Onions, Tomatoes Gluten Free. Vegan

L - DAL TADKA

Yellow Lentils Prepared With Garlic, Ginger, And Tomato Gluten Free. Vegan

L - SHAHI KOFTA

Potato Cottage Cheese Dumplings, Creamy Cashew And Tomato Sauce

L - BHINDI MASALA

Stir-Fried Okra, Onions And Spices Gluten Free. Vegan

L - DAL MAKHANI

Slow-Cooked Black Lentils, Garlic Butter Richness Gluten Free.

L - BUTTER CHICKEN

Boneless Chicken Cooked In A Smooth Tomato And Cream Sauce, Dry Fenugreek Gluten Free.

L - DHABA STYLE CHICKEN

Bone In Chicken, ginger, garlic, yogurt, roasted ground spices. Gluten Free.

L - CHICKEN METHI MALAI

Creamy spinach malai chicken with fenugreek, a decadent Mughlai delight. Gluten Free.

L - MACHHALEE TIKKA

Atlantic salmon fillet marinated with fresh spices, cooked in clay oven. Gluten Free.

L - TANDOORI CHICKEN TIKKA

Traditional Tandoori chicken tikka served with seasonal vegetables. Gluten Free.

L - BIRYANI

Fragrant rice dish cooked with spices, and herbs, rich flavors aromatic aroma. Gluten Free.

L - PUNJABI KADHI PAKORA

Tangy yogurt curry with crispy fried fritters

L - GARLIC NAAN

Naan bread topped with pressed garlic and fresh herbs

Makki Ki Roti (2pc) (Gluten-Free)

A gluten-free flatbread made with maize flour. Makki Ki Roti is a winter staple in Northern parts of India during winters

PISTASCHIO KULFI

Homemade, Pistachio Ice Cream (Gluten-Free)

L - Cappuccino

Cappuccino Coffee drink made with espresso and milk foam

Maharajah Pilsner 6 PACK

12oz Bottles, 6 Bottle Pack, 5% ABV, Pilsner Highly Recommended by the Beverage Testing Institute, and winner of the Silver Medal at the World Beer Championships, this premium Pilsner is proud to be brewed in India. Maharaja has a bright yellow hue, which lends to its perfect coloring. The beer pours with a brief, frothy head and has hints of fruitiness with grainy, pale malt aromas.

TAJ MAHAL

22 oz Bottle, 4.5% ABV India- American-Style Lager- This is pale yellow in color with subtle malt aromas. The spicy hops are much more evident on the palate. Light and crisp, this has long been the beer of choice to pair with Indian cuisine.

Flying Horse Royal Lager India (22oz)

Flying Horse 22oz is a refreshing Indian lager, available in a single bottle with an ABV of [4.7%]. It offers a smooth, crisp taste with balanced malt sweetness and a hint of hoppy bitterness, perfect for any occasion

RUPEE LAGER (4PACK)

4 Pack Rupee, Rupee Beer is an basmati rice Indian lager known for its light and refreshing taste. It typically has a moderate ABV, around 4-5%, making it a popular choice for casual consumption and social gatherings.