Bazil Indian Cuisine Menu
6602 Glenwood Ave Suite 1, Raleigh, NC
6602 Glenwood Ave Suite 1, Raleigh, NC
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Lunch Artisanal Appetizers
Lunch Create Your Own Entree
Served with Basmati Rice, Naan, & a choice of House Salad or a daily changing soup selection.
Choose Your Thali
Thali: A curated platter with a variety of flavorful dishes, served with rice, naan, and sides
Lunch Indian Classics/ Bazil's Specialties
A choice of house salad or soup of the day, & naan is served with every entree (except biryani's), along with basmati rice.
Specialty Breads
Bazil's Specialty Desserts (LUNCH)
Bazil Indian Cuisine’s dessert menu features fresh, handcrafted delights, made in-house or locally sourced. Vegan and gluten-free options include the Vegan Strawberry Serenade Cheesecake, Pumpkin Spice Cheesecake, and Toffee Crunch Cheesecake. Traditional favorites like Gajar Ka Halwa, Saffron Rasmalai, Nawabi Kheer, and Kulfi varieties highlight the richness of Indian culinary heritage.
Beverages
Beer - Lunch
Indian Beer
Bottled Water
Non-Alcoholic Beverages
Zero Proof Cocktails
Artisanal Appetizers
Our Artisanal Appetizers blend bold spices with fresh ingredients to bring traditional North Indian flavors to life with a modern twist. From the crispy, hand-rolled samosas to our succulent tandoori mint lamb chops, each dish offers a perfect bite of authentic, modern cuisine. Indulge in these small plates for a taste of what’s to come.
Soups & Salads
Our soups and salads are a refreshing start to your meal, balancing bold spices with fresh, seasonal ingredients. From our creamy tomato coco soup to crisp garden salads with tangy dressings, each bowl is crafted to awaken your taste buds and complement the richness of our main dishes. Light, healthy, and full of flavor!
Contemporary Tandoori Extravaganza
Our Contemporary Extravaganza brings you the best of tandoori cooking with a modern touch. We proudly use all-natural, hormone-free, farm-raised chicken and grass-fed domestic lamb, ensuring quality in every bite. Indulge in our Badami Malai Surf & Turf, char-grilled sea bass, and Bazil's mixed grill, each expertly grilled to perfection and infused with rich, smoky flavors.
Biryani Delicacies
Biryani incorporates a blend of aromatic spices like cumin, coriander, cardamom, cloves, cinnamon and saffron
Sides
Dinner Menu - Vegetable Delights
At Bazil Indian Cuisine, we celebrate fresh and wholesome flavors with our vegetable delights, featuring homemade paneer and locally sourced vegetables. Each dish is thoughtfully prepared, showcasing the vibrant tastes of the season and our commitment to quality and freshness.
Dinner Menu - Poultry Delights
At Bazil Indian Cuisine, we are dedicated to providing the best poultry dishes made from all-natural, hormone-free, farm-raised chicken. From tender chicken tikka to flavorful curries, each dish is infused with vibrant spices and authentic flavors, guaranteeing a memorable dining experience.
Dinner Menu - Meat Delights
At Bazil Indian Cuisine, we take pride in our halal-certified meat dishes, crafted with care and traditional techniques. Our grass-fed domestic lamb & fresh locally sourced goat meat enhance the rich, savory flavors in everything from aromatic curries to grilled specialties. Each dish celebrates the essence of authentic Indian cuisine.
Dinner Menu - Seafood Delights
At Bazil Indian Cuisine, we take pride in serving the finest seafood, including wild-caught Atlantic salmon, fresh jumbo lump crab meat, Chilean sea bass, fresh sea scallops, grouper, and more. Our commitment is to deliver high-quality ingredients in every dish, ensuring an exceptional dining experience from the first bite to the last.
Dinner Menu -Bread Selection
At Bazil Indian Cuisine, we offer a range of delectable breads, made in our custom clay oven for the perfect naan. Our signature bread selections are made without eggs, ensuring a light and fluffy texture that pairs perfectly with all our dishes. Enjoy the authentic taste of freshly baked bread, crafted with care and tradition.
Bazil's Specialty Desserts (DINNER)
Bazil Indian Cuisine’s dessert menu features fresh, handcrafted delights, made in-house or locally sourced. Vegan and gluten-free options include the Vegan Strawberry Serenade Cheesecake, Pumpkin Spice Cheesecake, and Toffee Crunch Cheesecake. Traditional favorites like Gajar Ka Halwa, Saffron Rasmalai, Nawabi Kheer, and Kulfi varieties highlight the richness of Indian culinary heritage.
Tea/Coffee*
BEER TO GO
Bazil's Current Selection Of Bottled//Caned Beers

